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https://swfis.upwr.edu.pl/en/ogloszenia/additional-pe-classes-3-10022023-10.html

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https://upwr.edu.pl/en/events/10th-international-conference-on-quality-and-safety-in-food-production-chain-64.html

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https://upwr.edu.pl/en/announcements/contact-to-upwr-coordinators-7.html

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The Faculty Committee for Education Quality Assurance Chairman:dr hab. n. wet. Aleksander Chrószcz, assoc. prof.  – Division of Animal AnatomyVice-Chairman:dr hab. Barbara Bażanów, assoc. prof. – Division of MicrobiologyMembers:dr hab. Jolanta Piekarska, assoc. prof. – Division of Parasitologydr hab. Michał Dzięcioł, assoc. prof. – Department of Reproduction and Clinic of Farm Animalsdr hab. Piotr Kuropka, assoc. prof. – Division of Histology and EmbryologyJoanna Wolińska – student of the (...)
https://wmw.upwr.edu.pl/en/students/the-education-quality-assurance-system/the-faculty-committee-for-education-quality-assurance

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1st yeardr Elżbieta Giza Department of Internal Medicine and Clinic of Diseases of Horses, Dogs and Catse-mail: elzbieta.giza@upwr.edu.pl  2nd yearlek. wet. Marcin JasiakDepartment of Internal Medicine and Clinic of Diseases of Horses, Dogs and Catse-mail: marcin.jasiak@upwr.edu.pl   phone: +48 71 320 5367 3rd yeardr Anna MatczukDepartment of Pathology, Division of Microbiologye-mail: anna.matczuk@upwr.edu.pl  phone: +48 71 320 5429 4th yeardr Aleksandra RozwadowskaDepartment of Biostructure (...)
https://wmw.upwr.edu.pl/en/students/studies/tutors

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https://upwr.edu.pl/en/research/publications-of-the-week/research-papers-of-the-week-october-25--2021/cornelian-cherry-cornus-mas-l-iridoid-and-anthocyanin-extract-enhances-ppar-ppar-expression-and-reduces-im-ratio-in-aorta-increases-lxr-expression-and-alters-adipokines-and-triglycerides-levels-in-cholesterol-rich-diet-rabbit-model-1.html

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One of the most significant issues concerning artificial insemination and in vitro research is the conservation of male gametes. Gametes are particularly sensitive to low temperatures, and being in a frozen state causes irreparable damages to the cell membranes.
https://upwr.edu.pl/en/news/bantamweight-209.html

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Prof. Agnieszka Kita became a member of the Health and Food Strategic Working Group of the European Strategic Forum on Research Infrastructures (ESFRI).
https://upwr.edu.pl/en/news/scientist-from-upwr-becomes-a-member-of-esfri-health-and-food-strategic-working-group-466.html

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https://upwr.edu.pl/en/research/publications-of-the-week/research-papers-of-the-week-february-20--2023/cornelian-cherry-cornus-mas-l-iridoid-and-anthocyanin-rich-extract-reduces-various-oxidation-inflammation-and-adhesion-markers-in-a-cholesterol-rich-diet-rabbit-model-2.html

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https://upwr.edu.pl/en/research/leading-research-group/biocatalysis-and-biological-activity-bioactiv/research/transformations-and-chemical-synthesis-of-flavonoid-compounds-11.html

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