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Nearly PLN 3 million will go to UPWr scientists as part of the National Centre for Research and Development's LIDER programme. Funding has been awarded to: Dr. Katarzyna Kornicka-Garbowska, who will create a system for producing a regenerative serum for veterinary medicine and biotechnology, and Dr. Ewa Szczepańska for developing biotechnological production of vanillin using by-products from the agri-food industry.
https://upwr.edu.pl/en/news/lider-programme--millions-in-funding-for-young-upwr-scientists-357.html

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https://upwr.edu.pl/en/research/projects/horizon-2020/synbio4flav/project-title-synthetic-micro-2.html

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https://upwr.edu.pl/en/research/publications-of-the-week/research-papers-of-the-week-october-11--2021/ene-reductase-transformation-of-massoia-lactone-to-decalactone-in-a-continuous-flow-reactor-3.html

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Over PLN 2.6 million will be allocated to UPWr scientists for research under grants awarded in the National Science Center PRELUDIUM BIS 4 competition. The funded projects will contribute to increasing food safety, improving methods of prevention and treatment of salmonellosis and the use of yeast in biofuel production, among other things.
https://upwr.edu.pl/en/news/preludium-bis---four-grants-for-upwr-researchers-568.html

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11 scientific and business partners, including UPWr, take part in the first H2020 RIA project at our University – the goal is to implement standardized production of plant flavonoids in synthetic microbial consortia.
https://upwr.edu.pl/en/news/synbio4flav---industrial-production-of-flavonoids-thanks-to-synthetic-biology-239.html

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Production of staphylococcal enterotoxins in food. Team: Justyna Schubert, Magdalena Gonet, Jarosław Bystroń, Jacek Bania. Production of enterotoxins by Staphylococcus aureus was identified as a factor of Staphylococcal Food Poisoning (SFP). Dairy products have been associated with SFP. Staphylococcal enterotoxin H (SEH), a gastrointestinal toxin, was first described in 1995. SEH was already implicated in SFP outbreaks associated with reconstituted and raw milk. All data on SEH expression is (...)
https://wmw.upwr.edu.pl/en/faculty/faculty-structure/department-of-food-hygiene-and-consumer-health-protection/research

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Mateusz Łużny – together with his team – has won the title of “Student-inventor” for a series of 45 inventions related to the production of flavonoid compounds. This is the third consecutive victory for a PhD student from the UPWr Department of Chemistry.
https://upwr.edu.pl/en/news/student-inventor-for-the-third-time-in-the-upwr-department-of-chemistry-240.html

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We present the highest-score research papers of September 2022. These papers have ben published in journals with the highest Ministerial score – 200 points.
https://upwr.edu.pl/en/news/research-papers-of-the-month-september-2022-477.html

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We present the highest-score research papers of January 2024. These papers have ben published in journals with the highest Ministerial score – 200 points.
https://upwr.edu.pl/en/news/research-papers-of-the-month-january-2024-629.html

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https://upwr.edu.pl/en/research/publications-of-the-week/research-papers-of-the-week-january-8--2024/fungal-planet-description-sheets-15501613-7.html

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